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Nutrition and Healthy Weight

The quantity and quality of the food you eat strongly influence your physical and mental health. Nutrition plays a major role in your success. Nutrition and healthy weight are also closely related to physical activity and body image. A healthy eating plan should include 45-60% calories from carbohydrates, 10-35% from protein, and 25-35% from fat. The quantity of each nutrient you need varies with your caloric intake. For more information on each nutrient, go to nutrition.wustl.edu

Healthy eating tips

How to determine your healthy weight

Body Mass Index is a measure of body weight status, showing body weight adjusted for height. Because it does not take muscle mass or percent body fat into consideration, BMI alone is not diagnostic, but it can serve as a useful guideline in determining if your weight is within a healthy range. For adults aged 20 years or older, BMI falls into one of these categories: underweight, normal, overweight, or obese. If your BMI shows that you are overweight or obese, losing weight, even a small amount, can improve your health by lowering your risk of disease. Being overweight or obese is associated with increased risk for heart disease, certain types of cancer, type 2 diabetes, stroke, arthritis, breathing problems, and psychological disorders, such as depression. Being under the optimum weight for your height can be normal if you eat healthful foods and are active. However, being underweight can signal a problem. Discuss your weight with a medical provider to determine whether your eating and exercising habits are meeting your health/nutritional needs.

Where can you go for help?

Campus Experts

A physician can help you determine if you are at an increased risk for disease and whether you should gain or lose weight. To make an appointment with a physician at Student Health Services, go to shs.wustl.edu or call (314) 935-6666. To schedule an appointment with a registered dietitian in which you can get more information about healthy eating, visit shs.wustl.edu. (You may also email the dietitian with nutrition-related questions.)

On-Line Resources

See resource section for links to more information on BMI, obesity, physical activity, and nutrition.